Solar power operated tricycle cart for fruits and vegetable
vending
It can be built on any small base vehicle ex.: TATA ACE,
Intra etc. 300 kg capacity .
Evaporative cooling, TV,
audio system, digital balance, GPS systems , LED lights
are fitted and run by solar power S.S angles, sheet Cost
: Rs. 12 lakhs at Bengaluru ( cost varies depends on
base vehicle).
Automatic step seeder for vegetable nursery (Arka Automatic
Dibbler cum Seeder for Vegetable Nursery)
The machine designed is suitable for 98 protray cell
which is widely used for vegetable nursery raising. This
system consisted of protray conveyor and indexing
system, dibbling unit, seed sowing unit, penumatic
systems, electronic controls, vacuum pump, compressor
and programmable logic controller (PLC).
About eight man hours are required to sow 10 trays /hr,
whereas with this machine 150 protrays/hr can be sown.
With this, the seedling production cost will be reduced
which will lead to reduce in input cost of farming.
The present machine was calibrated for sowing tomato,
capsicum, brinjal and chilli seeds.
There was 94% pick up by the machine sown trays and %
germination by machine and manual methods were on par.
Mechanized Raw Jackfruit peeler (Arka Mechanized Raw
Jackfruit Peeler)
The minimal processing of the jackfruit involving
mechanised peeling of the skin using modified wood
planer hastens the process of peeling by five times as
compared to the manual traditional peeling by using
knife.This hassle free and quick method of peeling can
process 4-5 kg weighing jackfruit in less than five
minutes.
The mechanical peeling could not only reduce the
drudgery involved in the manual peeling but also saved
lot of time.
The implement has two components like the peeling unit
and thestainless steel box. The peeling unit is power
operated.
The box encloses the peeling unit and collects the peel
scrapings. It is provided with bolt holes to secure it
on a surface.
The upper surface has the peeling base supported on SS
square bars. The peeling base holds the peeling machine.
An onion size grader for common onion with capacity of 2
ton/h was developed.
Its Components :
Feeding chute
Grading drum
Collection chute
Power transmission system
The grader has three portions in which cushioned rods
were mounted with a constant gap to grade onion less
than 40 mm, 40.1 – 60 mm and 60.1 – 75 mm.
The oversize onions greater than 75.1 mm size are
collected at the other end of grading drum whereas,
other three grades are collected through the cushioned
outlets mounted below the grading drum.
One 2 hp geared motor with 50 rpm speed and four rollers
mounted on the frame used to rotate the grading drum.
The cost of grading was 10 times lower than manual
grading.
Vegetable cutting in bulk is laborious and time
consuming. Presently only kitchen dicing tool is
available in market for dicing of vegetables in small
quantities (house hold use).
For cutting of vegetables in large quantities power
operated vegetable slices are available but not hand
operated.
This portable vegetable dicing tool is heavy duty,
sturdy, long lasting and could be used for continuous
dicing in bulk in places with no power consumption.
The efficiency of cutting of the tool was 97.23%. The
cost saving in operation over conventional methods was
44% and time saving in operation over conventional
method was 71%.
Suitable for street fast food vendors, marriage food
caterers, restaurants, etc.
The van consists of an evaporating cooling system for
providing higher humidity required to maintain the
freshness in fresh fruits and vegetables even under
normal conditions.
The designed evaporative cooling system helps in
retaining the freshness in fruits and vegetables up to
36-48 hours or even more depending on the produce being
stored and the weather conditions.
Arka high humidity storage box for shelf life extension of
Green leafy vegetables
A high humidity storage box of size 740x515x210mm made
of transparent acrylic sheet of 6mm thickness was
designed, fabricated and evaluated for freshness
retention of coriander leaves.
Green leafy vegetables stored in novel high humidity
storage box which maintained a temperature of 20°C and
95% RH had a shelf life of 3 days under ambient
condition as compared to 2 days under commercial
practice.
Samples stored in the high humidity storage box had
higher freshness retention compared to those stored in
commercial practice.
Moreover, green leafy vegetables stored in these boxes
showed lesser physiological loss in weight (PLW%) better
retention of ascorbic acid, iron and calcium compared to
those stored under commercial practice.
Therefore, novel custom designed zero energy high
humidity storage box hold potential for storage and
shelf life extension of green leafy vegetables.
Solar Power Integrated Outdoor Mushroom Growing Unit
The present technology relates to the production of
oyster mushroom by using low cost Solar Power Integrated
Outdoor Mushroom Growing Unit which can be at both rural
and urban levels.
Presently most of the growers are using permanent or
semi permanent structures for growing these mushrooms.
The newly designed outside mobile chamber is low cost in
comparison to the permanent building and even during non
favourable conditions like months of April and May, the
mobile chamber gives a better environment for mushroom
growing due to its evaporative cooling principal as
compared to permanent structures.
As the availability of the space and capacity of the
investment is less, maintenance is easy and less costly
for adoption.
Such structures will help in developing entrepreneurship
not only in mushroom cultivation but also to fabricate
and sell the units to the needy growers. It enhances
mushroom cultivation to make mushroom as a part of diet.
Daily consumption which can help in mitigation of
malnutrition and also additional income can be generated
for entrepreneurship development especially among women.
The overall dimension of the growing chamber is 1.35 x
0.93 x 1.69 m which is made up of 1” CPVC pipes and
fittings. It is covered with nylon 40 mesh to protect
the entry of insects and to facilitate the aeration.
It is further covered with locally available gunny bag
all around and it is wetted to maintain humidity inside
the chamber. A 30 W DC misting diaphragm pump with 10
nozzles of 0.1 mm size to produce more than 100 bar
pressure to get very fine misting inside the chamber.
It can be operated either by electric power or using
Solar power system with 300 W panel, inverter, 12V
storage battery and a timer.
The entire growing chamber is fitted inside a mild steel
frame of 1.08 x 1.48 x 1.8 (side height)x 2.2 (centre
height) with mobile wheels for easy mobility and
transport. The solar panels are mounted on the roof top
of the frame and inverter and battery are mounted and
supported in the frame.
A 30 litre water tank is fitted at the bottom side of
the frame along with the misting pump. It was evaluated
by growing two varieties of oyster varieties viz., 20
bags (1 kg) of Elm oyster and White oyster mushroom were
evaluated both at cropping room and outside chamber
every month from 2016 to 2018.
The average yield recorded during 2016 to 2018 shows
that there is an average increase of 108 % in Elm oyster
yield in mobile chamber in comparison to the cropping
room yield. Similarly, an increase of 51% mushroom yield
was recorded in white mushroom yield.
The average monthly mushroom yield from this structure
is 25-28 kg.
The vertical garden structure is useful for safe growing
of the selected vegetable requirement of a family and
can be accommodated in sunlit utility area, balcony and
terrace.
This structure can also be used by anyone who desires to
grow vegetables, medicinal and flower crops using
vertical space.
The vertical garden structure has three major sub
structure viz.
Base frame
Main central support
supports for pots/grow bags.
Pots suitable for growing different vegetables, flowers
and medicinal plants can be used with soil or soilless
(cocopeat) growing medium.
The advantages of this vertical structure :
Can be accommodated in floor area of one square
meter,
Fresh vegetables grown can be consumed,
Different sizes of plant pots/grow bagscan be
accommodated,
Consumer also controls the use of fertilizer,
pesticide and inspective to its safe limit and he
also knows what he consumes,
Structure suitable for handling in terms of height
of reach, mobility, requirement light available to
all the pots and
Effective utilization of maximum area for growing
plants.
Plants like tomato (pot size- 16” dia. and 12” height),
chilli, brinjal, French bean, peas etc., (pot size- 12”
dia. and 10” height) which need bigger size pot, grow to
a height about 2 feetand require more growing media are
placed at the base of the structure.
Leafy vegetables like amaranthus, coriander, palaketc.,
(pot size- 26” x 8”x 6” (LxWxH) ) and medicinal plants
like brahmi, pudina, pepper mint, amruthaballi,
doddapatre, madhnashini, thippali, ashwagandha,
shatavari etc., ( pots size -14” x 8”x6” (LxWxH)) are
placed upper levels.
A 25 litre plastic container at the top of the structure
with necessary drip laterals, microtubes and drippers
are also provided to water the plants.
Yield of 200 gto 5 kg of produce (depending on the crop)
can be harvested per crop cycle. The cost of vertical
garden structure is Rs. 22,000.
Improved version of Sealer cum Healer for the control of
Mango stem borer (Arka Borer control)
The innovated formulation consists of several inert
materials to serve as carrier and herbal oils to be
effective for one season without adding any insecticide.
This formulation is mixed with water in a ration of
1:0.4 (approx) to bring down to gel form or melted ice
cream consistency to be applied on mango stem using 2 or
3 inches brush.
The swabbed formulation is allowed to dry on plant so
that it works as repellent and as well as curative
treatment to neutralize the eggs, early instars of
larvae and grubs living on stem.
The improved formulation of SCH was significantly
superior to control by avoiding infestation up to 8
weeks in laboratory trial. When the trial was continued
further for 16 weeks the female beetle spent time up to
3.3 percent of its total time compared to 60.3% of its
time in control suggesting its repellency effect up to 4
months.
The product swabbed with older formulation and immersed
in water for overnight lost nearly 52% of swabbed SCH
but in new formulation the loss on solubility was less
than 1%.
The product is now made suitable for both low and heavy
rainfall areas and also oviposition deterrent for mango
stem borer Batocerarufomaculata and hence can be applied
as an effective prophylactic measure.
Continuous hot water treatment unit to control fruit fly and
anthracnose infections in mangoes
ICAR-IIHR designed and developed a semi-automatic system
(500 kg capacity) and the system is validated at
Bengaluru and tribal mango growing region in Rayagada in
Odisha.
It consists of a Frame made out of mild steel with
overall dimensions of 5m × 2m × 3m with ‘I’ section bar
on the top to hold motorized hoist.
De-topping is one of the unique operations in
cultivation of onion crop and it is tedious, laborious
and time consuming operation demanding huge labour to
the extent of 12.5 man-hrs/t.
This power operated onion de-topper consists of a feed
conveyor for feeding cured onion crop, de-topping
rollers for shearing the leaves, separate collection
chutes for the de-topped onion bulbs and leaves, main
frame, power and power transmission system.
The onion detopper was powered by a three phase, 2 hp,
900 rpm electrical motor with necessary speed reduction
gear box.
The performance parameters of onion de-topper were found
to be 98 % de-topping efficiency, 0.98 effectiveness of
de-topping, 2 % damage and 300 kg/h capacity at 200rpm
with the machinery costing about Rs.1,50,000/- per unit.
The FERTREE Drill has been designed in such a manner
that it can be attached perfectly with the power tiller
and could deliver fertilizer effectively in the feeder
root zone.
The implement has three units: storage unit,
transmission unit and delivery unit.
Storage unit has a funnel shaped two chambered
fertilizer box (hopper) of 65x50x40 cm dimension having
the fertilizer carrying capacity of 20 kg.
There is a separate chamber for granular fertilizer and
powder form of fertilizer in the fertilizer box.
Agitator (non-screw type) has been attached at the base
of the box to ensure continuous flow of fertilizer.
The agitator gets power through a pulley attached with
the crank of the power tiller. To control of flow of
fertilizer, two valves (one in each chamber) have been
provided at the base of hopper which can be manually
controlled.
The transmission unit has two PVC delivery pipe (5 mm
dia.) which receives fertilizer from box and transmit to
the delivery unit.
The delivery unit has a funnel shaped collection box
(20x20x20 cm) without valve wherein delivery pipe (4 cm
dia.) is attached. The delivery pipe is attached with
tyne and furrow opener.
The delivery GI pipe (4 cm dia.) places fertilizer (@
4-10 kg/minute) just behind the furrow opener. The depth
of the furrow can be adjusted with the help of two
wheels attached with the wheel supporting bar of
cultivator.
Tractor drawn implement with the minimum power of 35 hp.
Forms raised bed and planting (by self-covering with
soil) the bulblets with fixed row spacing of 15 cm and
acceptable plant spacing of 15 cm under fine tilth
condition.
Field capacity of the machine is 0.12 ha/h.
Precision index is 28 which is close for any precision
planting.
Labour saving to the tune of 35 % due to the twin
operation of bed farming and planting simultaneously.
Can be easily manufactured by an agricultural
implements/machinery manufacturer.
Reduces the drudgery involved in manual operation and
ensures timely planting.
Seed & Planting Materials
Released at Institute level for growing in the regions similar to Institute soil & climatic conditions (Hesaraghatta, Bengaluru)
Created through the crossbreeding of IIHR-6-1-1 and IIHR-53-1-3 inbred varieties, is characterized by early flowering, with the first harvest possible in just 46 days.
The resulting fruits are green, elongated, and tender, boasting excellent cooking qualities.
Moreover, this hybrid is nutritionally rich, offering high antioxidant activity and valuable minerals such as potassium, calcium, iron, zinc, and manganese.
Impressively, it yields 34.0 tons per hectare in a relatively short period of 120-135 days.
It is a hybrid between GMS-4 X IIIHR-299-14-11-585, has been identified for release by the Institute VTIC during 2017.
It is developed through geneic male sterile line Early flowering, it takes 39 days for the first flower appearance and 43 days for first picking of fruits.
Produces dark green, medium, smooth and tender fruits. Excellent cooking quality, nutritionally rich in antioxidant activity, high mucilage content(1.08 % (FW)) and high edible fiber content (8.85 % (DW) .
It is rich in minerals like potassium (3.7 %), calcium 997 mg /100 g)and magnesium . Rich in iodine content (33.31µ g/kg).Yields 21-24 t/ha in 125 -130 days duration.
Characterized by its early flowering, spreading growth habit, and pure white blossoms, ideally suited for both formal bedding displays and more relaxed, loose floral arrangements.
The American Variety Tip-Top is a pure line selection known for its medium-large fruits (80-90 g), featuring an oblate shape with light green shoulders that transform into a deep red hue when fully ripe.
This variety has been specifically bred for the fresh market and exhibits adaptability to both rainfed and irrigated conditions, boasting a remarkable yield of 35 tons per hectare within a 140-day growth period.
Recommended States
All States
Arka Abha (BWR - 1)
About
A pure line selection from IIHR 663-12-3-SB-SB (VC-8-1-2-1) from AVRDC, Taiwan.
Plants semi determinate. Fruits oblate, with light green shoulder Fruits have stylar end scar with average fruit weight of 75g.
Develops deep red color on ripening.
Resistant to bacterial wilt caused by Rastonia solanacearum.
Bred for fresh market. Suitable for both kharif and rabi.
Duration 140 days. Yield 43 t/ha.
Recommended States
All States
Arka Ahuti (SEL -11)
About
A pure line selection from IHR 143-3-7-SB-1 (Ottawa 60 from Canada).
Plants semi- determinate. Fruits oblong with 2-3 locules.
Thick fleshed fruits have light green shoulder, ripens to dark attractive red, TSS 5.2% Bred for processing - tomato puree.
Suitable for kharif and rabi seasons. Duration 140 days. Yield 42 t/ha.
Recommended States
All States
Arka Alok (BWR-5)
About
A pure line selection from IIHR 719-1-6(CL-114-5-1-0) from AVRDC, Taiwan.
Plants determinate Fruits on the lower clusters square round, large (120g) and in later cluster oblong, medium (80g) firm fruits with light green shoulder.
Resistant to bacterial wilt.
Bred for fresh market Suitable for kharif and Rabi seasons.
Duration 130 days. Yield 46 t/ha.
Recommended States
All States
Arka Meghali
About
A pedigree selection (F8) of the cross Arka Vikas x IIHR 554 Plants semi-determinate.
Narrow dark green leaves with good canopy.
Fruits medium (65g.), oblate with light green shoulder.
Deep red fruits. Suitable for fresh market.
Bred for rainfed cultivation Suitable for kharif season. Duration 125 days. Yield 18 t/ha
Recommended States
All States
Arka Saurabh
About
A pure line selection from a Canadian Breeding line V-685 Plants semi-determinate
Broad light green leaves with good canopy.
Fruits medium large (70-80g). round with light green shoulder.
Deep red firm fruits with nipple tip. Bred for both fresh market and processing.
Suitable for rabi season. Duration 140 days. Yield 30-35 t/ha.
The high-yielding F1 hybrid, resulting from the crossbreeding of IIHR-2835 and IIHR-2832, stands out as the first hybrid to offer triple disease resistance against ToLCV, BW, and early blight.
Its fruits, oblate to high round in shape and large (90-110g) with a deep red and firm texture, make it particularly well-suited for the fresh market.
This hybrid exhibits an impressive yield of 80-85 tons per hectare in just 140 days of growth.
Notably, it received a national recommendation for cultivation in Zone VIII, encompassing Karnataka, Tamil Nadu, Andhra Pradesh, and Kerala, during the 33rd AICRP (VC) meeting held at IIVR, Varanasi from May 21-24, 2015.
Further, it was officially notified for central release during the 24th Central Sub Committee meeting on Crop standards, Release, and Notification of Horticultural Crops held at Krishi Bhavan on September 22, 2016.
Recommended States
Karnataka
Kerala
Tamil Nadu
ARKA Rakshak [F1]
About
This high-yielding F1 hybrid is the result of a cross between IIHR-2834 and IIHR-2833, and it stands out as the first hybrid with triple disease resistance against ToLCV, BW, and early blight.
The fruits are square-round in shape, large (90-100g), and boast a deep red color with a firm texture.
This hybrid is well-suited for both the fresh market and processing. With an impressive yield potential of 75-80 tons per hectare, it matures in just 140 days.
Recommended States
Karnataka
ARKA Abhed [F1]
About
This high-yielding F1 hybrid is remarkable for its multiple disease resistance, including resistance to ToLCV, bacterial wilt, early blight, and late blight (Ph2 + Ph3).
The plants are semi-determinate, featuring dark green foliage.
The fruits are medium-large, oblate-round in shape, firm, and weigh approximately 90-100 grams.
This hybrid is suitable for cultivation in various seasons, including summer, kharif, and rabi.
It has been specifically bred for the fresh market and boasts an impressive yield potential of 70-75 tons per hectare, with a growth period of 140-150 days.
Recommended States
Karnataka
ARKA Apeksha [F1]
About
Total Soluble Solids (TSS): 4.0-4.70 Brix
Colour value of crushed tomato juice (a/b, Hunter Lab scale): 1.96-2.09
Average fruit weight: 75-80 grams
Acidity of crushed tomato juice: 0.34-0.38
pH (acidity level): 4.12-4.40
Viscosity of juice: 12.5 cm per 30 seconds (measured using the Boswick method)
Lycopene content in fresh tomatoes: 11.12-11.42 mg/100g
Lycopene content in tomato paste: 14.15 mg/100g
Firmness of the tomatoes: 4.05-4.30 kg/cm²
Recommended States
Karnataka
ARKA Vishesh [F1]
About
Total Soluble Solids (TSS): 4.0-4.60 Brix
Colour value of crushed tomato juice (a/b, Hunter Lab scale): 1.98-2.12
Average fruit weight: 70-75 grams
Acidity of crushed tomato juice: 0.32-0.36
pH (acidity level): 4.21-4.41
Viscosity of juice: 14 cm per 30 seconds (measured using the Bostwick method)
Lycopene content in fresh tomatoes: 8.5-10.5 mg/100g
Lycopene content in tomato paste: 14.14 mg/100g
Firmness of the tomatoes: 4.09-5.41 kg/cm²
Recommended States
Karnataka
ARKA Aditya [F1]
About
The plants are semi-determinate, meaning they have characteristics of both determinate and indeterminate types. They have dark green foliage.
The fruits are oblate-round in shape, medium-large, weighing around 90-100 grams. They have a firm texture.
Arka Aditya is resistant to several important diseases, including Tomato Leaf Curl Disease (Ty2+Ty3), Bacterial wilt, and Early blight.
It is well-suited for the fresh market, making it an excellent choice for consumers looking for quality tomatoes.
The variety offers a respectable yield of 60-65 tons per hectare, and it typically takes 140-150 days to reach maturity.
Arka Aditya is recommended for cultivation in Zone VIII, which includes the states of Karnataka, Tamil Nadu, and Kerala, at the national level.
This suggests that it is particularly well-suited for these regions and has been recognized as a reliable choice for local farmers.
Recommended States
Karnataka
Kerala
Tamil Nadu
ARKA Ananya
About
It is a high yielding F1 hybrid with combined resistance to ToLCV and BW Plants semi-determinate with good foliar cover.
Foliage dark green. Fruits round, firm (5.0 kg/cm2), medium (50-65g) with light green shoulder.
First fruit maturity 55-60 days.
Develops deep red color on ripening. Yields 76 tons/ha. in 140 days.
Suitable for summer and rainy seasons.
ARKA Shreshta
About
A F1 hybrid of the cross 15 SBSB x IIHR 1614 .Plants semi-determinate.
Light green leaves with good canopy.
Fruits medium large(70-75g.), round with light green shoulder.
Deep red firm fruits. Suitable for both fresh market and processing.
High yielding F1 hybrid with bacterial wilt resistance.
Suitable for rabi season Duration 140 days Yield 76 t/ha.
ARKA Vishal
About
A F1 hybrid between IHR 837 X IHR 932 Plants indeterminate.
Fruits large(140 g.) round with green shoulder, tolerant to cracking with thick flesh.
Develops deep red colour on ripening
High yielding F1 hybrid developed for fresh market.
Suitable for kharif and Rabi seasons Duration 165 days Yield 75 t/ha.
ARKA Vardhan
About
A F1 hybrid between IHR 550-3XIHR 932. Plants indeterminate.
Fruits large(140 g.) round with green shoulder, tolerant to cracking with thick flesh.
Develops deep red colour on ripening. Resistant to nematodes.
High yielding F1 hybrid developed for fresh market.
Suitable for kharif and rabi seasons Duration 160 days. Yield 75 t/ha.
The fruits are relatively small, measuring 12 X 1 cm in size. They are initially light green and undergo a transformation to a deep red color upon reaching maturity.
The fruit has a medium level of pungency, which is a key characteristic for determining its spiciness.
The fruits are initially smooth, but they develop a wrinkled appearance after drying.
This hybrid demonstrates tolerance to Cucumber Mosaic Virus (CMV), which is a valuable trait as it can protect the crop from this damaging virus.
The hybrid is known for its high yield potential. It can produce approximately 40-45 tons per hectare when harvested for fresh consumption and 5-5.5 tons per hectare when dried.
It typically takes 180 days for this hybrid to reach maturity and be ready for harvesting.
Recommended States
Goa
Karnataka
Madhya Pradesh
Maharashtra
ARKA Meghana [F1]
About
High yielding chilli F1 hybrid developed by using MS line.
Plants medium tall (81.3 cm) & spreading 69.5 cm.
Fruits long (10.6 cm) with width of 1.2 cm.
Very early, taking 24 days for 50% flowering.
Fresh yield of 33.5 t/ ha and dry yield of 5 t/ ha in 140-150 days.
Fruits are dark green and turn deep red.
Tolerant to powdery mildew and viruses.
Recommended States
All States
ARKA Swetha [F1]
About
This high-yielding chili F1 hybrid, developed utilizing a male sterile (MS) line, features medium-tall plants reaching 95 cm in height and spreading out to 82.5 cm.
The fruits are notably long, measuring 13.2 cm in length and 1.3 cm in width.
In terms of yield, it delivers an impressive fresh yield of 38.4 tons per hectare and a dry yield of 6 tons per hectare, achieved within a growth cycle of 140-150 days.
The fruits exhibit a striking transition from light green to a vibrant red when ripening.
Recommended States
Bihar
Jharkhand
Karnataka
Punjab
Uttar Pradesh
ARKA Harita [F1]
About
This high-yielding chili F1 hybrid, developed through the utilization of a male sterile (MS) line, features tall plants reaching 1 meter in height and spreading out to 90 cm.
The fruits are of medium length, measuring 10 cm, with a width of 1 cm.
his exceptional hybrid delivers a fresh yield of 31 tons per hectare and a dry yield of 6 tons per hectare, accomplished within a growth cycle of 150-160 days.
The fruits exhibit a color transformation, starting as dark green and ultimately turning a vibrant red upon ripening
Furthermore, this hybrid boasts tolerance to powdery mildew and virus.
Recommended States
Karnataka
ARKA Tejasvi [F1]
About
This high-yielding chili F1 hybrid exhibits medium-tall, spreading plants with pendent fruits measuring 7-8 cm in length and 1-1.1 cm in width.
The fruits are firm, highly pungent, initially green, and mature into a deep red color.
They transition from a smooth surface to medium wrinkled as they ripen.
Notably, this hybrid is tolerant to the chilli leaf curl virus, making it an excellent choice for cultivation in the eastern dry zone of Karnataka.
It offers a substantial yield potential of 30-35 quintals of dry chili per acre.
Recommended States
Karnataka
ARKA Yashasvi [F1]
About
This high-yielding chili F1 hybrid features tall, spreading plants with pendent fruits measuring 8-10 cm in length and 1.2 cm in width.
The fruits are firm, displaying a medium level of pungency, and they start off green before transforming into a deep red color at maturity.
Their texture transitions from smooth to medium wrinkled as they ripen. Importantly, this hybrid exhibits tolerance to the chilli leaf curl virus, making it a strong choice for cultivation in the eastern dry zone of Karnataka.
It offers a substantial yield potential of 30-35 quintals of dry chili per acre.
Recommended States
Karnataka
ARKA Saanvi [F1]
About
This high-yielding chili F1 hybrid is well-suited for both the green and dry chili markets. It features medium-tall, spreading plants with pendent fruits measuring 7-8 cm in length and 1-1.2 cm in width.
The fruits are firm with a moderate level of pungency, initially green in color and transitioning to red upon maturity.
The texture of the fruits changes from smooth to medium wrinkled as they ripen.
Notably, this hybrid is tolerant to the chilli leaf curl virus, making it an excellent choice for cultivation in the eastern dry zone of Karnataka.
It offers a substantial yield potential of 30-35 quintals of dry chili per acre.
Recommended States
Karnataka
ARKA Tanvi [F1]
About
This high-yielding chili F1 hybrid is a versatile choice, ideal for both the green and dry chili markets.
It features tall, spreading plants with pendent fruits that measure 9-10 cm in length and 1 cm in width.
The fruits are firm with a medium level of pungency, starting out green and transforming into a deep red color at maturity.
Their texture transitions from smooth to wrinkled as they ripen. Importantly, this hybrid is tolerant to the chilli leaf curl virus, making it a strong candidate for cultivation in the eastern dry zone of Karnataka.
It offers an impressive yield potential of 80-100 quintals of green chili and 30-35 quintals of dry chili per acre.
Recommended States
Karnataka
ARKA Gagan [F1]
About
This high-yielding chili F1 hybrid is an excellent choice for the green chili market. It features medium-tall, spreading plants with erect solitary fruits that measure 8-9 cm in length and 1-1.1 cm in width.
The fruits are firm and highly pungent, initially green and transforming into a vibrant red at maturity.
Their texture shifts from smooth to slightly wrinkled as they ripen. Notably, this hybrid is tolerant to the chilli leaf curl virus, making it a strong candidate for cultivation in the eastern dry zone of Karnataka.
It offers an impressive yield potential of 80-100 quintals of green chili per acre.
Derived from Tuscan cantaloupe background, this selection exhibits a significantly higher yield of 25 tons per hectare compared to Arka Jeet's 17 tons per hectare.
It features an early maturity of 75-80 days, elongated globe-shaped fruits with brownish-yellow rind, medium netting, and a musky aroma.
The flesh is firm, juicy, and dark orange with a higher TSS (12-13%) and good shelf life lasting 5-10 days under ambient conditions.
Arka Siri stands out for its high fruit and pulp firmness, excellent retention of TSS, a more yellowish-orange pulp color (low Hue angle), and higher carotenoid content during storage, which significantly surpasses Nirmal-24, the reference hybrid.
The pure line selection method was applied to develop this variety from IIHR-79. The fruits are round with flattened ends, showcasing an orange-red rind with white stripes when fully mature.
The fruit stalks are round with flared ends. On average, the fruits weigh 1 kg each.
This variety is resistant to fruit flies, which is a significant advantage. It boasts an impressive yield of 34 tons per hectare.
The roots are elongated and have a white, marble-like appearance. They are known for their crisp texture, which is desirable in this type of vegetable.
The mild pungency suggests that the taste of this root is not overpoweringly spicy, making it suitable for a broader range of culinary uses.
Resistant to pithiness, premature bolting, root branching and forking.
This crop variety offers a respectable yield, typically producing 35-40 tons per hectare.
The plants are erect and bushy, which can be advantageous for efficient growth and harvesting.
Additionally, they are "photo-insensitive," meaning their growth and development are not significantly affected by changes in day length or light conditions.
The pods are medium in length, tender, and fleshy with a crisp texture. Importantly, they are free from parchment, which can make them more desirable for consumption.
This variety is recognized for its good cooking qualities, which implies that the pods are suitable for various culinary applications and maintain their quality when cooked.
The selection is resistant to rust, a common fungal disease that affects many plants.
The selection is resistant to rust, a common fungal disease that affects many plants.
The pod yield is impressive, with the potential to produce 18 tons per hectare. This suggests that it can be a high-yielding choice for growers.
Recommended States
All States
ARKA Garima-TFL
About
Derivative of the cross T.U.V.762 x V.uniquiculata sub sp.sesquipedalis developed by back cross and pure line selection.
Plants tall, vigorous, bushy, with small vines and photo-insensitive
The leaves of this derivative have a light green color.
The flowers are purple in color, adding aesthetic appeal to the plant.
The pods are light green, long, thick, round, fleshy, and stringless. These attributes make them highly desirable for use as a vegetable.
This derivative is tolerant of various environmental stressors, including heat, drought, and low moisture conditions. This adaptability can make it a reliable crop in different climates and conditions.
The entire growth cycle, from planting to harvest, takes approximately 90 days. This relatively short duration is advantageous for efficient crop management.
The pod yield is impressive, with the potential to produce 18 tons per hectare. This indicates that it is a high-yielding variety.
Recommended States
Karnataka
Kerala
Madhya Pradesh
Maharashtra
Tamil Nadu
ARKA Samrudhi-TFL
About
Plants erect, bushy, photo insensitive, early with pods above the canopy.
Pods green, medium thick, medium long round, tender, fleshy with out parchment.
The pods are of medium length and exhibit a light green color. This can be visually appealing and indicative of their stage of ripeness.
The seeds are bold, green, and sweet in taste, which is an attractive quality for consumers and can be desirable for various culinary applications
This variety is resistant to two common plant diseases, powdery mildew and rust.
"Pedigree method of selection" was used in the development of this variety, starting from the F6 generation. It was created by crossing (Bonneville X IIHR 209) with Freezer 656.
The plants have a relatively short growth period of 90 days, which is characteristic of a mid-season variety. This allows for efficient crop management and harvest.
The pod yield for this variety is substantial, offering the potential to produce 10 tons per hectare. This makes it a high-yielding choice for growers.
Recommended States
All States
ARKA Apoorva-TFL
About
The pods are of medium length and have a rich, dark green color. This not only makes them visually attractive but also indicates their maturity.
The seeds are medium-bold, dark green, very sweet, and crisp in texture.
This variety exhibits resistance to common plant diseases, including rust and powdery mildew.
The variety was developed using the pedigree method of selection, starting from the F7 generation. The cross involved (Arka Pramodh X Oregon Sugar).
The plants have a moderately short growth period of 90 days, which is characteristic of a mid-season variety.
The pod yield for this variety is quite impressive, with the potential to produce 11 tons per hectare.
Recommended States
Karnataka
ARKA Uttam-TFL
About
This variety is notable for its tolerance to high temperatures, capable of withstanding conditions up to 35°C.
The pods are long and display a dark green color. This visual appeal and size make them suitable for various culinary uses.
The seeds are dark green, round in shape, and possess a sweet flavor. This combination of traits enhances their taste and versatility in cooking.
"Arka Uttam" was developed using the pedigree method of selection, starting from the F6 generation. The development involved complex crossbreeding, including (Arka Ajit X Arka Sampoorna) and (Arka Pramodh X Oregon Sugar).
The growth cycle of this variety is relatively short at 90 days, which is characteristic of a mid-season variety. This allows for efficient crop management and harvest planning.
The potential pod yield for this variety is 7 tons per hectare, making it a productive choice for growers.
Recommended States
Karnataka
ARKA Chaitra-TFL
About
It exhibits tolerance to high temperatures, with the ability to withstand conditions of up to 35°C.
The pods are long and light green in color.
The seeds are light green, round in shape, and have a sweet flavor.
This variety was developed using the pedigree method of selection, starting from the F6 generation. The development process involved complex crossbreeding, including the parental lines (Arka Ajit X Arka Sampoorna) and (Arka Pramodh X Oregon Sugar).
The growth cycle is relatively short, with a duration of 90 days.
The potential pod yield for this variety is 7 tons per hectare, making it a productive choice for growers.
The pods have a distinctive wavy shape, are green, and of medium length. Their unique appearance can be visually appealing, and their medium size is suitable for various culinary applications.
This variety matures rapidly, with a short growth period of just 55 days.
It was developed using the pedigree method of selection, starting from the F7 generation. The development process involved complex crossbreeding, including the parental lines (Arka Jay X Arka Vijay and Konkan Bhushan).
"Arka Amogh" has a remarkable pod yield potential, with the capacity to produce 19-20 tons per hectare in a relatively short growth period of 75 days.
A pure line selection from an exotic collection from Taiwan (IIHR 13560) Light green, succulent stem and broad leaves.
First harvest in 25-30 days after sowing and 5-6 cuts in 90 days.
Moderately resistant to white rust under field conditions.
Yield 25-30 t/ha.
Recommended States
All States
ARKA Samraksha-TFL
About
It is a high yielding amaranth variety, with high antioxidant activity of 499mg (AEAC units) and minimum nitrate content of 27.3 mg and 1.34g of oxalates per 100g fresh weight of leaves.
It is a pulling type amaranth variety with green leaves and stem, yields 10.9t/ha in 30-35 days duration.
Palak variety developed by pedigree method of selection from F7 generation of the cross between IIHR-10 X IIHR-8.
It is a multi-cut type, late flowering, medium large, dark green, thick and succulent leaves, low in oxalates, yields 40t/ha from 4 cuttings in 75-80 days.
Direct nutrient feeding of Banana bunch for high yield,
fruit quality and bio fortification.
The useful of the technique was studied in terms of the
enhancement of fruit size (weight), pulp: peel ratio,
TSS and nutrient content of pulp in different important
cultivars.
Enrichment of cow dung with urea and sulphate of potash
in appropriate quantities is very successful and
cost-effective to boost banana production.
Technology for saving water by 25-35% through drip
irrigation over conventional irrigation methods for banana,
grapes and pomegranate achieved
Drip irrigation with 80% of evaporation replenishment is
recommended. The received quantity water need to be
given with two emitters spaced at 30 cm on either side
of the plant.
Application of soluble fertilizers through drip
irrigation could bring about substantial savings in
fertilizer use (saving of nearly 20-25%).
Apart from this the pollution of ground waters through
nitrate-nitrogen leaching could be avoided to a large
extent.
Fertigation also offers the possibility of using
nutrients matching to the crop demand at different
stages of growth.
Drip irrigation of mango orchards to replenish 40% of
evaporation losses (20-25 litres/plant/day when the
evaporation is 8 mm and the canopy area covered is
around 6.25M2) increased the fruit set and yield (upto
12%).
Supplying the soluble straight fertilizers (N & K) as
Urea and Muriate of Potash through drip irrigation at
75% of the recommended dose of fertilizer resulted in
yields comparable to that of 100% of recommended dose of
fertilizer – a saving of nearly 25% in the fertilizer
use.
Mass rearing of Brinjal shoot and fruit borer
(Leucinoides arbonalis Guenee)
Brinjal shoot and fruit borer is a typical
holometabolous and monophagus lepidopteran pest.
Sufficiently large population of different stages of
this insect are needed to undertake screening of Bt
transgenic Brinjal plants for challenge inoculation
based resistance phenotyping.
This technology to produce large number of various
stages of this insect.
It is a carrier based microbial product containing P &
Zn solubilizing, phytohormone producing, cellulase and
chitinase excreting actinobacterial strains.
With this consortium 25% N and P fertilizers can be
reduced without yield reduction and recorded an yield
increase of 11.3 to 24.3 % in various vegetable crops.
IIHRS2b and IIHRS3b : Promising bio agents in the management
of purple blotch disease of Onion.
Presently purple blotch disease of onion is being
managed only by the use of fungicides IIHR S2b and
IIHRS3b- are promising bioagents in the management of
purple blotch disease of onion
New bioagents helps in minimization of usage of
fungicides and also in enhance yields
The technology is environmental friendly and helps
farmers in minimizing the input cost on fungicides and
also on improvisation of yield.
Biocontrol agents for the management of foliar diseases.
Arka Microbial consortium is a carrier based microbial
product contains N fixing, P & Zn solubilizing and plant
growth promoting microbes.
The product can be stored and used without deteriorating
their quality up to six months under room condition.
It can be applied either through seed, soil, coco-peat
and foliar application. Early germination.
Increase the vigor of seedlings. Sufficient PGPR
colonization in vegetable seedlings before transplanting
Reduce 25 per cent of inorganic fertilizer application
(N and P)
Reduced production cost by nearly 50 % over the existing
practice No need for washing of the raw coir pith, hence
environmentally friendly .Can be done at the nursery
itself.
Dispenses the need for sterilization of the growth media
Enriched with beneficial microorganisms, viz., N fixers,
P soubilizers and plant growth promoters.
Better germination and vigorous uniform seedlings.
Seedling raised on this growth media attain early
transplantation maturity
Arka Sasya Poshak Ras: A Liquid Nutrient Formulation for
Soilless Vegetable Production
The liquid nutrient formulation (comprising solutions A
& B) is a unique balanced blend of the macro (N, P, K,
Ca, Mg and S)and micro nutrients (Fe, Mn, Cu, Zn, B and
Mo)which are required to support the growth of
vegetables grown on cocopeat
This nutrient formulation is suitable for most commonly
grown vegetables (tomato, chilli, cabbage, zucchini,
cucumber, ridge gourd, French bean, peas, cow pea,
dolichos etc.) and leafy vegetables (amaranthus,
coriander and palak etc.)
It is highly suited for cocopeat based cultivation under
balcony/terrace gardening/open and polyhouse conditions.